30 Hens per hectare, from Daylesford. For a limited time, receive a 400g Honest Eggs Pasta with purchase of 1 dozen eggs!

Tangy, Tamarind, Tongue Twisting local braised beef (Fat Butcher Inglewood), cardamom coconut infused rice, sugar snap bean chop, lemongrass, garlic, coconut flake flick. 1 Serve. Delivered Frozen. Storage: -Store below <5 degree Celsius (fridge) -Store below < -17 if Frozen Cooking Instructions: -Heat for 5-6 minutes in microwave Use by: - Allow 3 months if frozen - Defrosted <5deg, consume within 5 days.

Toasty, Tasty, Malay spiced creamy coconut chicken curry, burnt broc, green bean chop and sweet onion rice sprinkled with a peanut shallot coconut crunch just for you to munch. 1 Serve. Delivered Frozen. Storage: -Store below <5 degree Celsius (fridge) -Store below < -17 if Frozen Cooking Instructions: -Heat for 5-6 minutes in microwave Use by: - Allow 3 months if frozen - Defrosted <5deg, consume within 5 days.

Warming chipotle orange slow cooked local free range pork shoulder, turmeric crispy kale wild rice mix, blacked onion red pepper and fetta crumble. 1 Serve. Delivered Frozen. Storage: -Store below <5 degree Celsius (fridge) -Store below < -17 if Frozen Cooking Instructions: -Heat for 5-6 minutes in microwave Use by: - Allow 3 months if frozen - Defrosted <5deg, consume within 5 days.

Preserved, puckery, lemony spiced slow cooked local lamb, smokey roasted tomatoes, zoodle (but not quite a noodle), isreali cous cous mingler, sourdough fetta grungy gremolata. 1 Serve. Delivered Frozen. Storage: -Store below <5 degree Celsius (fridge) -Store below < -17 if Frozen Cooking Instructions: -Heat for 5-6 minutes in microwave Use by: - Allow 3 months if frozen - Defrosted <5deg, consume within 5 days.

Easy- peasy if you are single but also ideal for a socially awkward mingle, To mix or to match....or to have all of the one stash? Don't forget to let us know what your mingle is, - one flavor? - two of one & two of another? The choice is all yours so don't forget to let us know what singles are part of your 4 pack mingle. Leave in comments on checkout. 4 for $50 $12.50 each and a saving of $6.00

Our homely cooked apple & blueberry crumble will warm the soul. Simple yet satisfying with a twist of lemony tartness to get the taste buds tingling. Topping it off with our locally owned oats from Burrum Biodynamics, leaving the last mouthful wanting more of that golden crunch.

Our homely cooked apple & blueberry crumble will warm the soul. Simple yet satisfying with a twist of lemony tartness to get the taste buds tingling. Topping it off with our locally owned oats from Burrum Biodynamics, leaving the last mouthful wanting more of that golden crunch.

Our homely cooked apple & blueberry crumble will warm the soul. Simple yet satisfying with a twist of lemony tartness to get the taste buds tingling. Topping it off with our locally owned oats from Burrum Biodynamics, leaving the last mouthful wanting more of that golden crunch.

1 Serve. Delivered Frozen. Storage: -Store below <5 degree Celsius (fridge) -Store below < -17 if Frozen Cooking Instructions: -Heat for 5-6 minutes in microwave Use by: - Allow 3 months if frozen - Defrosted <5deg, consume within 5 days.

1. 100 % Australian owned family business 2. Grown, Squeezed and bottled in Barham/Koondrook – local Murray River region 3. NO added sugar 4. NO concentrate 5. Tastes like you’ve squeezed it yourself! The Great Australian Squeeze produces premium quality chilled orange juice. Our juice is cold filled, flash pasteurised and requires no added sugar, no concentrates, no imports, no added water, no colourings or flavourings. Our juice only consists of Australian Oranges + Preservative 202 to prolong the shelf life.

1. 100 % Australian owned family business 2. Grown, Squeezed and bottled in Barham/Koondrook – local Murray River region 3. NO added sugar 4. NO concentrate 5. Tastes like you’ve squeezed it yourself! The Great Australian Squeeze produces premium quality chilled orange juice. Our juice is cold filled, flash pasteurised and requires no added sugar, no concentrates, no imports, no added water, no colourings or flavourings. Our juice only consists of Australian Oranges + Preservative 202 to prolong the shelf life.

A seasonal selection of organic Fruit and Vegetables. These boxes represent great value with over $70 worth of produce for only $50. Example contents include: 1 kg Organic Potatoes 1 Tub Organic Roquette 1 kg Organic Carrots 2 Organic Lebanese Cucumber 1/2 Medium Sized Organic Jap Pumpkin 1 Organic Lebanese Eggplant 1 Bunch Organic Asparagus 1 Bunch Organic Red Kale 200 g Organic Mushrooms 1 kg Organic Bananas 1 kg Organic Apples 1 Organic Mangoes

The freshest selection of seasonal organic fruits from the Market. These boxes represent great value with over $40 worth of produce for only $30. Example contents include: 1 kg Organic Bananas 1 kg Organic Apples 2 kg Organic Watermelon 3 Organic Kiwi Fruit 2 Organic Mangoes

A fresh selection of our conventional, Local, and organic produce. Available daily for pickup in store only. Order by 10am for pickup after 12pm. No Market Day Discount Applies.

A selection of our fresh fruit from our conventional, Local and organic range. Available daily for pickup instore only. Order by 10am for pickup after 12pm the same day. No Market Day Discount Applies.

Locally grown fresh basil pots from BnB Basil

2kg bag of harcourt's delicious pink lady apples

Fresh Conventional strawberries 250g

Chilli Con Carne. Keep it simple and add this one to your Tacos or nachos. Or jazz up your baked potato. Made with organic beef and loaded with herbs and spices, with Chipotle Smoked Chilli to add heat and a great smoky flavour. Contains Chilli, Onion, Garlic Gluten & Dairy Free *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found***

Hand Made Spelt Gnocchi mixed with our delicious mushroom Bolognese. If you love mushrooms, you’ll love this one. Contains Onion, Garlic, Egg, Gluten & Dairy. Vegetarian

Started with Ginger, chilli, garlic, coriander and onion, sautéed and deglazed with Mega Chef GF Soy sauce. Thrown in with sautéed capsicum, corn off the cob, and green peas – mixed with brown rice, scrambled free range egg, free range chicken and fresh herbs. Yes Please!

Now Vegan, the aromas of garlic, chilli, ginger and soy will permeate through the room as you heat this ‘ready’ meal up for dinner. GF,DF Made with brown rice, corn, peas, capsicum, onion, garlic, ginger, chilli, coriander, spring onion and organic tofu!

Thai Red Tofu Curry Thai flavours of kaffir lime, lemongrass, chilli, coriander and a few extra secret spices. This is a favourite amongst all, not just a vegetarian or vegan. Loaded with vegies and brown rice, its a perfectly balanced vegan meal. Contains Onion, Garlic, Soy, Chilli Gluten & Dairy Free *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found***

Our Smokey Chipotle Chicken With Quinoa is perfect for a healthy lunch or dinner. We have slow cooked the chicken in a mix of spices such as cumin seeds, smoked paprika and chipotle with a tomato based sauce. Fresh, crunchy green and red capsicum contrast this texture and the meal is served with quinoa and shredded carrot, gently spiced with sumac.

Lean chicken breast and brown rice infused with saffron, fino sherry, fresh thyme, parsley and garlic, combined with crunchy almonds, shredded kale and onion.

Chicken breast braised in plenty of ginger, soy and lemon, giving this simple and complete dish lots of flavour.

Our slow-cooked sticky glazed chicken is full of flavour and balanced by the clean and fresh tastes of sesame roasted carrots & broccoli with brown rice.

Lemongrass and ginger seasoned pork with carrot, green beans and brown rice in a rich and flavoursome peanut satay sauce.

Vegan Dahl mixed with baby spinach and pumpkin and matched with roasted cauliflower spiced with turmeric and smoked paprika. Served with brown rice and roasted broccoli.

Lean beef mince infused with sumac, cinnamon and coriander, combined with goat’s cheese, green beans, fennel, carrot, red capsicum, pine nuts and brown rice. Topped off with lemon, chilli, fresh mint and parsley.

Take me home was born from customers at our family's restaurant asking for trays of lasagnes to be made up for them to serve at their own family gatherings. In 2007 Take me home moved from Gippsland to a commercial kitchen in Harding St Coburg and is run by husband and wife team Trent and Felicity for over 10 years. The range has since expanded to incorporate modern needs like gluten free, vegan and organic whilst still keeping traditional recipes and techniques.

Take me home was born from customers at our family's restaurant asking for trays of lasagnes to be made up for them to serve at their own family gatherings. In 2007 Take me home moved from Gippsland to a commercial kitchen in Harding St Coburg and is run by husband and wife team Trent and Felicity for over 10 years. The range has since expanded to incorporate modern needs like gluten free, vegan and organic whilst still keeping traditional recipes and techniques.

Take me home was born from customers at our family's restaurant asking for trays of lasagnes to be made up for them to serve at their own family gatherings. In 2007 Take me home moved from Gippsland to a commercial kitchen in Harding St Coburg and is run by husband and wife team Trent and Felicity for over 10 years. The range has since expanded to incorporate modern needs like gluten free, vegan and organic whilst still keeping traditional recipes and techniques.

Take me home was born from customers at our family's restaurant asking for trays of lasagnes to be made up for them to serve at their own family gatherings. In 2007 Take me home moved from Gippsland to a commercial kitchen in Harding St Coburg and is run by husband and wife team Trent and Felicity for over 10 years. The range has since expanded to incorporate modern needs like gluten free, vegan and organic whilst still keeping traditional recipes and techniques.

Take me home was born from customers at our family's restaurant asking for trays of lasagnes to be made up for them to serve at their own family gatherings. In 2007 Take me home moved from Gippsland to a commercial kitchen in Harding St Coburg and is run by husband and wife team Trent and Felicity for over 10 years. The range has since expanded to incorporate modern needs like gluten free, vegan and organic whilst still keeping traditional recipes and techniques.

Handmade using organic flour and notoriously tricky to produce, these tasty little treasures are waiting to be toasted and smothered in whatever takes your fancy.

Handmade using organic flour and notoriously tricky to produce, these tasty little treasures are waiting to be toasted and smothered in whatever takes your fancy.

Local White Sourdough. The perfect balance of wild and tamed, our traditional sourdough has a full bodied flavour. Enjoy fresh or toasted, or as an accompaniment to any dish. Approx 1100g

Local Wholemeal Sourdough. The perfect balance of wild and tamed, our traditional sourdough has a full bodied flavour. Enjoy fresh or toasted, or as an accompaniment to any dish. Approx 1100g

Local Sourdough. The perfect balance of wild and tamed, our traditional sourdough has a full bodied flavour. Enjoy fresh or toasted, or as an accompaniment to any dish. Approx 780g

Local Flavored Sourdough The perfect balance of wild and tamed, our traditional sourdough has a full bodied flavour. Enjoy fresh or toasted, or as an accompaniment to any dish. Approx 780g

Locally made Sourdough. The perfect balance of wild and tamed, our traditional sourdough has a full bodied flavour. Enjoy fresh or toasted, or as an accompaniment to any dish. Approx 780g

Locally made Sourdough. The perfect balance of wild and tamed, our traditional sourdough has a full bodied flavour. Enjoy fresh or toasted, or as an accompaniment to any dish. Approx 780g

Locally made Sourdough The perfect balance of wild and tamed, our traditional sourdough has a full bodied flavour. Enjoy fresh or toasted, or as an accompaniment to any dish. Approx 780g

Organic White Indigo Sourdough Made from local organic flour the Indigo Sourdough is a full flavoured, hearty, traditional sourdough baked on the hearth of the oven to produce a nice crusty loaf. Great eaten fresh for 1-2 days and lovely toasted for up to a week.

The Good Loaf's Pumpkin Sourdough. Made in Bendigo.Roasted Pumpkin Semi-Sourdough A naturally sweet, soft nutritional bread made from roasted pumpkins in a corn and wheat based dough. Makes superb sandwiches, fresh or toasted or great with salads, soups or just warmed with a thin layer of butter.

The Good Loaf semi sourdough corn tin. Made in Bendigo. Corn Semi-Sourdough A wheat based dough made with 55% polenta, the Corn semi-sourdough is a great breakfast bread as French toast or lovely in a bread and butter pudding.

Has a moist and chewy texture with an open crumb. Perfect for sandwiches. Heavenly when toasted.

A boost in nutrition and proteins with sprouted beans and seeds.

Delicious cut fresh with your favourite topping or toasted.

Has an incredible nutty flavour and stays moist for days. We are currently only receiving our GF Precinct delivery on a Tuesday, if your home delivery is on Friday your bread will have been frozen on Tuesday to keep it fresh. Any requests please included in the comments section on check out or call/email the store. Thank You.

Scrumptious with soft cheese or sliced thick for toast.

The first step to making a tasty burger is a good bun.

A thin yet flavoursome base. You choose the topping!

As artisan bakers, we believe in producing breads that are delicious, healthy, natural & as fresh as possible! All our breads are handcrafted within our gluten-free bakery; ensuring that there is no cross-contamination from any products with gluten! Our breads are made from scratch, from our very own flour mixes & recipes.

Gluten Free Wheat Free Dairy Free Lactose Free Vegan

Lotus Organic Tapioca Flour is sourced from Thailand and packed in Australia. It comes in a 500gm re-sealable oxygen barrier bag to preserve freshness. Lotus Organic Tapioca Flour is certified organic, gluten free, dairy free, nut free, soy free, wheat free and vegan.

Australia’s Lowest Carb Bread, with just 1.7g of carbs per serve! That’s 95% less carbs than regular wholegrain bread!# You’ll never have to miss out again! You can have toast for breakfast, sandwiches lunch, and burgers for dinner. You can even make focaccia, rolls or bagels with this versatile mix. One packet makes 20 slices, so it’s great value for money. All you need to add is 2 large eggs, 440mL of water! No Bread Maker Required. Fresh baked low carb bread at home in just 60 minutes.

Super-seeded Protein Bread packed with premium proteins to fuel your body. From pack to oven in just 3 minutes. A wholesome and nutritious seeded loaf that’s perfect for sandwiches, toast, bread rolls and focaccia, with 95% less carbs than regular wholegrain bread!# Powered by Premium WHEY Protein Icon 100pxPremium WHEY Protein ✅ LOW CARB Only 2g carbs per serve ✅ GLUTEN FREE But still tasty! ✅ HIGH PROTEIN 16g per serve Macros per2 Slices of Low Carb Bread IconProtein 16g • Fat 6g • Carbs 2g Just Mix, Pour & Bake All you need to add is 2 large eggs, 440mL of water! No Bread Maker Required. Fresh baked low carb bread at home in just 60 minutes.

Packed in a facility that processes gluten. Certification ACO

Packed in a facility that also processes gluten, milk, peanuts, sesame seeds, lupin, sulphites and other allergens. Use in replacement of wheat based couscous.

Chef's Choice Chickpea Couscous is easy to prepare, making it a staple product in many kitchens. Couscous can be enjoyed in place of rice, pasta and potatoes, and is particularly delicious because it soaks up all the flavour of the liquid that you pair it with.

Packed in a facility that processes gluten

Chopped seasonal vegetables, stewed in a tomato based sauce and lightly spiced, then rolled in pastry. Wheat free, gluten free, dairy free and nut free.

Good old fashioned meat pie. A crisp pastry case, filled with minced beef, spices and a dairy free, tomato-based gravy. Wheat free, gluten free, dairy free, nut free and yeast free.

FROZEN Chunks of diced lamb seasoned with rosemary and simmered in red wine and dairy free gravy before being encased in Silly Yaks’ delicious savoury pastry. Wheat free, gluten free, dairy free, nut free and yeast free. Safe for people with fructose malabsorption allergies (“Fructose Friendly™”).

High quality sausage meat, cooked with onions and spices and rolled in pastry. Wheat free, gluten free, dairy free, and nut free.

The same pastry case and filling as our meat pie, topped with a decorative swirl of mashed potato. Wheat free, gluten free, dairy free, nut free and yeast free.

Garlic Bread is perfect with Pizza or Pasta, and this Gluten Free Garlic Bread does not disappoint. A light and soft bread with a buttery filling spiced with fresh garlic and parsley flakes. Not only is this Garlic Bread Gluten Free, it is also suitable for Vegans. So there's even more reasons to grab a few of these and have them on hand

More sophisticated than stock and a true kitchen classic, introducing Inglewood Organic Chicken Bone Broth! Made with only the best Australian Certified Organic Chicken, its deep golden colour is rich, enticing, and sure to ignite your inner-chef! Savvy home-cooks and chefs alike know bone broth gives far more flavour to a meal and acts as an enhancer in soups, gravies, casseroles, stews, curries, risottos, sauces and many more of your favourites. Bone Broth is a fantastic comfort food as well, and one sip is enough deliver that warmth your craving on a cold winters day. Find our more about Inglewood Organics https://inglewoodfarms.com/about-us/

Inglewood Organic Whole Chickens make a memorable meal. Their flavour and texture are far superior to conventional chickens due to their longer life span and ability to exercise outside in the fresh air and sunshine. A roast’s crisp, salty skin, succulent breast meat and rich dark meat will offer something that will appeal to every member of your family. Approx 1kg chickens Find our more about Inglewood Organics https://inglewoodfarms.com/about-us/

The Bare Birds are 100% Australian free range chicken. Want to find out more about The Bare Bird? https://www.thebarebird.com.au/antibiotic-free-chicken/

Perfect for having in the fridge for any occasion these 250g vacuum sealed packs of our amazing Leg Ham are sure to please. Whether it be for lunch in sandwiches/roles or a lavish breakfast the sliced leg ham is just what you need. Sliced Leg Ham: 200g pack

Don’t overcook this great product, a carmelisation will be obvious the bacon is ready to eat. Our Bacon is not like the stuff you get at the supermarket, so if you want to impress your friends and family our Bacon will do just that. Sliced Bacon: 200g pack

Free Range Smoked Turkey Breast. Sliced in a 200g pack great in sandwich in salads or on a tasting platter. Free Range Smoked Turkey: 200g

Smoked Beef – Free Range, Grass Fed, 21 Day Dry Aged, cured and Smoked Beef. Smoked Beef: 200g

Approximately 400g

Approximately 300g

Approximately 500g Murphy's Creek pork is free roaming and their point of difference with in the Australian Pig industry is their 100% Vegetarian grain fed pig rations, which means no fish, blood or meat meal products are fed to their pigs. This 6th Generation small business mixed farming enterprise is owned and operated by Daryl and Deb Hancock who now own the Inglewood Butcher- The Fat Butcher. Frozen Product

Approximately 500g Murphy's Creek pork is free roaming and their point of difference with in the Australian Pig industry is their 100% Vegetarian grain fed pig rations, which means no fish, blood or meat meal products are fed to their pigs. This 6th Generation small business mixed farming enterprise is owned and operated by Daryl and Deb Hancock who now own the Inglewood Butcher- The Fat Butcher. Frozen Product

Approximately 350g Frozen Product

Approximately 500g

Approximately 500g Frozen Product

Approximately 500g Frozen Product

Approximately 500g Frozen Product

From out friends at Maldon Butcher Approximately 500g “We make sure our Free-Range Chickens have access to both outdoor and barn environments. This ensures they can keep warm and safe at night, but also have the opportunity to explore when weather conditions permit.” Frozen Product

From our friends at Maldon Butcher Approximately 500g “We make sure our Free-Range Chickens have access to both outdoor and barn environments. This ensures they can keep warm and safe at night, but also have the opportunity to explore when weather conditions permit.” Frozen Product

From out friends at Maldon Butcher Approximately 500g “We make sure our Free-Range Chickens have access to both outdoor and barn environments. This ensures they can keep warm and safe at night, but also have the opportunity to explore when weather conditions permit.” Frozen Product

From our friends at Maldon Butcher Approximately 500g “We make sure our Free-Range Chickens have access to both outdoor and barn environments. This ensures they can keep warm and safe at night, but also have the opportunity to explore when weather conditions permit.” Frozen Product

Our Fresh Whole 100% Pure Jersey Milk comes from cows free to graze naturally in our prime lush green well tempered and naturally sheltered pastures in the Western Districts of Victoria. Our cows are stress free and we firmly believe this is why they produce such high quality milk. Our Jersey Milk is naturally creamier and more nutrient dense. This makes for a truly superior milk that is smoother, tastier and more wholesome.

MILKLAB Almond milk. We’ve spent countless hours blending and testing the perfect almond milk for coffee. Our unique recipe brings you not only a milk that complements the intensity of espresso but also textures and stretches with any coffee type. – Almond milk for coffee – Free from artificial colours, flavours and preservatives

We colLABorate with farmers including those in Australia’s Goulburn Valley to bring you a lactose free dairy milk which is specially crafted to perform with espresso coffee. The Goulburn Valley is home to some of the longest serving Aussie dairy farmers who help supply us with our freshly sourced milk – 100% Australian dairy milk – Free from artificial colours, flavours, preservatives and added sugar

MILKLAB Soy milk. We’ve spent countless hours blending and testing the perfect soy milk for coffee. Our unique recipe brings you not only a milk that complements the intensity of espresso but also textures and stretches with any coffee type. – Soy milk for coffee – Free from gluten, artificial colours, flavours and preservatives

dairy free vegan soy free

6 x 1Lt Bonsoy box

The world’s most awarded dairy free yoghurt! Made from 97% organic coconut milk, the richness of our probiotic coconut milk yoghurt is perfectly balanced by the typical tang of an unsweetened yoghurt. Silky smooth and creamy, it’s been described as “heaven in a mouthful”. Teaming with the beneficial good bacteria from our COYObiotics, a spoonful a day of our gluten and refined sugar free plant based yoghurt, is an easy and delicious way to keep your gut health balanced and happy.

Organic Coconut Milk (97%), Organic Tapioca Starch, Live Vegan Cultures (Inc. Bifidobacterium, L. Acidophilus).

Tatura is located in the picturesque township of Tatura in regional northern Victoria Australia.

Symons' Dairy is Bendigo's oldest locally owned Dairy. Grass Fed & Organic.

Symons' Dairy is Bendigo's oldest locally owned Dairy. Grass Fed & Organic.

Greek Fetta. Blocks average 200g each Price per kg

Bulgarian Fetta. Blocks average 200g each. Price per kg

Australian Cheddar. Blocks average 200g each price per kg

Australian Fetta. Blocks average 200g. Price per kg

The Cheese Board Labanneh with Zaatar & Sumac

Soft, spreadable goat cheese, marinated in blended Australian Extra Virgin Olive oil, Garlic and Herbs. This luxurious cheese is incredibly addictive and very versatile. This product is the most awarded of all Australian goat cheeses.

A three layer dip consisting of guacamole, in house lite cream cheese and fresh salsa. Perfect with corn chips. Gluten Free and vegetarian.

Pelmeni is a traditional Russian food, which is now enjoyed by millions around the world. In different countries Pelmeni is also known under other names such as Vareniki (dumplings with vegetarian filling), Pierogi or Perogi or Pyrogy, Koldunai, Kreplah, Manti. Our Pelmeni is a traditional pasta pocket – a light and tender dough shell bursting with delicious, natural ingredients. Pelmeni has more filling than your average pasta and own unique and fantastic taste. At Pelmeni Foods our delectable range promises something for everyone´s taste!

Pelmeni is a traditional Russian food, which is now enjoyed by millions around the world. In different countries Pelmeni is also known under other names such as Vareniki (dumplings with vegetarian filling), Pierogi or Perogi or Pyrogy, Koldunai, Kreplah, Manti. Our Pelmeni is a traditional pasta pocket – a light and tender dough shell bursting with delicious, natural ingredients. Pelmeni has more filling than your average pasta and own unique and fantastic taste. At Pelmeni Foods our delectable range promises something for everyone´s taste!

Pelmeni is a traditional Russian food, which is now enjoyed by millions around the world. In different countries Pelmeni is also known under other names such as Vareniki (dumplings with vegetarian filling), Pierogi or Perogi or Pyrogy, Koldunai, Kreplah, Manti. Our Pelmeni is a traditional pasta pocket – a light and tender dough shell bursting with delicious, natural ingredients. Pelmeni has more filling than your average pasta and own unique and fantastic taste. At Pelmeni Foods our delectable range promises something for everyone´s taste!

Pelmeni is a traditional Russian food, which is now enjoyed by millions around the world. In different countries Pelmeni is also known under other names such as Vareniki (dumplings with vegetarian filling), Pierogi or Perogi or Pyrogy, Koldunai, Kreplah, Manti. Our Pelmeni is a traditional pasta pocket – a light and tender dough shell bursting with delicious, natural ingredients. Pelmeni has more filling than your average pasta and own unique and fantastic taste. At Pelmeni Foods our delectable range promises something for everyone´s taste!

Pelmeni is a traditional Russian food, which is now enjoyed by millions around the world. In different countries Pelmeni is also known under other names such as Vareniki (dumplings with vegetarian filling), Pierogi or Perogi or Pyrogy, Koldunai, Kreplah, Manti. Our Pelmeni is a traditional pasta pocket – a light and tender dough shell bursting with delicious, natural ingredients. Pelmeni has more filling than your average pasta and own unique and fantastic taste. At Pelmeni Foods our delectable range promises something for everyone´s taste!

Pelmeni is a traditional Russian food, which is now enjoyed by millions around the world. In different countries Pelmeni is also known under other names such as Vareniki (dumplings with vegetarian filling), Pierogi or Perogi or Pyrogy, Koldunai, Kreplah, Manti. Our Pelmeni is a traditional pasta pocket – a light and tender dough shell bursting with delicious, natural ingredients. Pelmeni has more filling than your average pasta and own unique and fantastic taste. At Pelmeni Foods our delectable range promises something for everyone´s taste!

Gluten Free Dairy, Egg & Nut Free 10 per pack

Gluten Free Dairy, Egg & Nut Free Fodmap Friendly 12 per pack

Pure and simple, our bases are made from best quality Certified Organic and Biodynamic ingredients. Natural leavening imparts a subtle sourness that is well balanced by the addition of Grampians extra virgin olive oil, making for a moreish base that is delightfully simple to prepare. To prepare, baste with good quality olive oil and a thin covering of passata, top with desired seasonal ingredients, finishing with fresh mozzarella or parmesan—or both. Bake in a 220 degree oven for 7 to 10 minutes, just before the toppings begin to brown. Vacuum packaged for freshness, our bases keep for 4 days or more from the baked-on date. Keep longer by storing in the fridge.

Frozen Acai Energy packs 4 x 100g

Wild blueberries are smaller in size and boast a more sharp, intense “blueberry” taste than a cultivated blueberries. They contain twice as many antioxidants with a higher skin to fruit ratio due to the smaller size of the blueberry itself. This higher concentration of antioxidants makes this little fruit the healthiest of all blueberries.

600g Frozen organic Peas

600g Organic corn kernels frozen

600g Frozen Organic Beans

Elgin Frozen Organic Spinach 600g

At Kehoe’s Kitchen we use only the finest locally sourced certified organic fresh produce. Our commitment is to maximise the nutrient content, taste and quality

At Kehoe’s Kitchen we use only the finest locally sourced certified organic fresh produce. Our commitment is to maximise the nutrient content, taste and quality

At Kehoe’s Kitchen we use only the finest locally sourced certified organic fresh produce. Our commitment is to maximise the nutrient content, taste and quality.

Rich, smooth cultured European style butter infused with fresh garlic and sage leaves. Tastes, spreads, melts and bakes like the real thing.

Rich, smooth cultured European style butter, lightly salted. Tastes, spreads, melts and bakes like the real thing.

Creamy vegan feta with a distinct ‘tangy’ flavour and creamy rich texture. The perfect substitute for any soft or marinated dairy feta in salads, shared with friends, on top of roast veggies or soups or even just eaten by the spoon. Marinated in cold filtered rice bran oil with thyme, rosemary, sage, lemon rind, and a hint of black peppercorns.

Fresh goats-cheese-style soft cheese rolled in dill. Deliciously creamy, while the fresh tangy flavour of the cheese perfectly compliments the warm and slightly bitter flavour of the dill. Weight approximately 190g.

Fresh goats-cheese-style soft cheese rolled in dill. Deliciously creamy, while the fresh tangy flavour of the cheese perfectly compliments the warm and slightly bitter flavour of the dill. Weight approximately 190g.

Aged and lightly smoked, this semi-firm cheese is complex in flavour and dense and creamy in texture. Rolled in smoked paprika. A popular choice on cheese boards or delicious sliced on salads or in sandwiches. Weight approximately 170g.

Serve as a dip, spread, salad dressing, pizza/taco topping, sushi filling or pasta sauce. Do not heat above 40 deg c if wanting probiotic benefit. Consume within 3 weeks of opening.

Serve as a dip, spread, salad dressing, pizza/taco topping, sushi filling or pasta sauce. Do not heat above 40 deg c if wanting probiotic benefit. Consume within 3 weeks of opening.

Bio-Dynamic Smoked Tofu (firm) Their newest creation naturally smoked using Australian woods, ESF Smoked Tofu adds a distinctive campfire flavour to sandwiches, wraps, toast, stirfries and oven bakes. Treat it like ESF Firm Tofu but use when you want tofu with more taste. Great as a lightly panfried vegetarian alternative to bacon with breakfast eggs.

Bio-Dynamic Silken Tofu Fine and creamy, ESF Silken Tofu comes to life when spooned into soups, playfully tossed through delicate stirfries or drizzled with marinade. Consider it for vegan mayo, smoothies or in a tempura batter.

Bio-Dynamic Pressed Tofu Hardy and robust, ESF Pressed Tofu wants you to slice, cube, bake and fry to your heart’s content. However you want to add it, dice it, skewer it or ‘steak it’, feel free to experiment – it can take it.

Our chilli tempeh has a spicy aroma with a chilli kick. This tempeh can be simply served by dipping the tempeh in salt water prior to frying.

Gluten-free with 87% less fat than regular ground beef—now that’s a beefless wonder. Gluten-free Certified vegan Kosher Dairy-free

There’s no guilt with these easy, delicious, and crispy chick’n tenders. Everyone likes to skinny dip! Certified vegan Kosher Dairy-free

The ultimate sizzle—in the kitchen or the backyard. It’s just a better burger. Certified vegan Kosher Dairy-free

Make extra because you’ll want to hog them all to yourself when you taste our porkless cubes wallowing in sweet and sour sauce. Certified vegan Kosher Dairy-free

6 Vegan Sausages per pack

Vegan Dahl mixed with baby spinach and pumpkin and matched with roasted cauliflower spiced with turmeric and smoked paprika. Served with brown rice and roasted broccoli.

Vegie and lentil lasagne. Take me home was born from customers at our family's restaurant asking for trays of lasagnes to be made up for them to serve at their own family gatherings. In 2007 Take me home moved from Gippsland to a commercial kitchen in Harding St Coburg and is run by husband and wife team Trent and Felicity for over 10 years. The range has since expanded to incorporate modern needs like gluten free, vegan and organic whilst still keeping traditional recipes and techniques.

Vegie and lentil lasagne. Take me home was born from customers at our family's restaurant asking for trays of lasagnes to be made up for them to serve at their own family gatherings. In 2007 Take me home moved from Gippsland to a commercial kitchen in Harding St Coburg and is run by husband and wife team Trent and Felicity for over 10 years. The range has since expanded to incorporate modern needs like gluten free, vegan and organic whilst still keeping traditional recipes and techniques.

Food Allergies? No problem. ORGRAN No Egg™ Egg Replacer lets you create quality cakes and baked goods with a similar texture to those with eggs. With the equivalent of 66 eggs per pack, No Egg™ is made with all natural ingredients and is free from the 8 most common food allergies in the world, giving you added peace of mind for all your baking needs.

ORGRAN Vegan Easy Egg™ is a revolutionary product that lets you enjoy your favourite egg dishes once more. Experience scrambled eggs, quiche, frittata and omelette recipes with our vegetable based egg-free alternative. Equal to 15 eggs per pack, Vegan Easy Egg™ is cholesterol free and low in fat. For a good source of fibre and 7.5g of proteins per serve, this product will surely become a household favourite!

Serving Suggestions: Panfry the Jackfruit at medium heat until golden brown, and serve with your favourite sauce and salad. Perfect summer eating

If you love the Soyatoo Rice Topping Cream, then you will be over the moon with the Rice Whip Spray Can! Spray it on all of your favourites! Perfect for cappuccinos and just about every dessert you could ever imagine! Vegan, Cruelty-Free, Gluten Free, Egg Free, Wheat Free

Soyatoo Rice Whip is the perfect soy-free alternative to our hugely popular Soy Whip dairy-free cream. Delicious and light, Rice Whip can be whipped into a thick whipped cream in just minutes, with no additives required! Dairy-free, gluten-free, soy-free, cholesterol-free and low fat. Vegan, Cruelty-Free, Gluten Free, Egg Free, Wheat Free

If you love the Soyatoo! Topping Cream, then you will be over the moon about Soyatoo! Soy Whip. Filled with ready-whipped Soyatoo! vegan cream, just spray it on all of your favourites! Perfect for Cappucino's and just every dessert you could ever imagine! Vegan, Cruelty-Free, Gluten Free, Egg Free, Wheat Free

Directly whippable without any additives. Incredible taste, fluffy, stable consistency. For desserts, cakes, Mousse and Ice Cream Toppings.

Olsson’s table salt comes in iconic blue and white stripped drum. Table salt is natural sea salt produced in Australia by solar evaporations. Table Salt used mostly in kitchens and for dining tables. Table salt can be used in your kitchen for salting water when cooking, curing, blending or pickling Fine natural free-flowing sea salt with a crystal size between 0.460mm and 0.720mm.

Murray River Salt™ ‘Salt Flakes’ are produced using the pristine mineralised brines from ancient saline aquifers of the Murray Darling basin. The stunning pale pink hue of the salt flakes is a result of the mineralised brines which are particularly high in magnesium, calcium, and to a lesser degree, potassium and iodine. Murray River Salt™ ‘Salt Flakes’ are very soft and fragile and create a superior texture to your dish.

Murray River Salt™ ‘Salt Flakes’ are produced using the pristine mineralised brines from ancient saline aquifers of the Murray Darling basin. The stunning pale pink hue of the salt flakes is a result of the mineralised brines which are particularly high in magnesium, calcium, and to a lesser degree, potassium and iodine. Murray River Salt™ ‘Salt Flakes’ are very soft and fragile and create a superior texture to your dish.

Local Bio-Dynamic Spelt pasta from Powlett Hill

Local Bio-Dynamic Spaghetti from Powlett Hill

Stone milled wholegrain lasagne sheets

Chef's Choice Chickpea Couscous is easy to prepare, making it a staple product in many kitchens. Couscous can be enjoyed in place of rice, pasta and potatoes, and is particularly delicious because it soaks up all the flavour of the liquid that you pair it with.

Organic GMO Free Sugar Free Gluten Free Dairy Free Low GI Suitable for Vegetarians & Vegans

Gluten Free Sorghum Fusilli Pasta

Gluten Free Quinoa Rice Fusilli Pasta

Organic Cannellini Beans 400g - Brand may vary due to stock availability.

Organic Borlotti Beans 400g - Brand may vary due to stock availability.

Organic Red Kidney Beans 400g - Brand may vary due to stock availability

Organic Black Beans 400g - Brand may vary due to stock availability

Organic Tinned Chickpeas 400g - Brand may vary due to stock availability

Organic Mixed Bean Salad 400g - Brand may vary due to stock availability

Organic Butter Beans 400g tinned. Brand may vary due to stock availability.

Brown Lentils Tinned 400g. Brand may vary due to stock availability

Organic Baked Beans 400g - Brand may vary due to stock availability

Farrell's Pure Honey from Castlemiane, Victoria.

Farrell's Pure Honey from Castlemaine, Victoria

Tomato Passata. Brand may vary due to stock availability.

Tomato & Basil Passata. Brand may vary due to stock availability

Chopped or Diced tomatoes. Brand will vary due to stock availability.

Otway Pasta Company - we are a small family owned pasta manufacturer located in Colac, Western Victoria.

Otway Pasta Company - we are a small family owned pasta manufacturer located in Colac, Western Victoria.

Otway Pasta Company - we are a small family owned pasta manufacturer located in Colac, Western Victoria.

The EVOO produced by Saluté Oliva is cold pressed and qualifies to the stringent criteria of cold pressed extra virgin olive oil. The oil is pressed on the farm using the latest technology centrifugal decanter. The olives are harvested at the exact right time and are processed without delay for the best possible quality. The EVOO is a single variety olive oil made of the Italian variety frantoio. Frantoio oil is highly valued for its intense fruity aromas.

The EVOO produced by Saluté Oliva is cold pressed and qualifies to the stringent criteria of cold pressed extra virgin olive oil. The oil is pressed on the farm using the latest technology centrifugal decanter. The olives are harvested at the exact right time and are processed without delay for the best possible quality. The EVOO is a single variety olive oil made of the Italian variety frantoio. Frantoio oil is highly valued for its intense fruity aromas.

The EVOO produced by Saluté Oliva is cold pressed and qualifies to the stringent criteria of cold pressed extra virgin olive oil. The oil is pressed on the farm using the latest technology centrifugal decanter. The olives are harvested at the exact right time and are processed without delay for the best possible quality. The EVOO is a single variety olive oil made of the Italian variety frantoio. Frantoio oil is highly valued for its intense fruity aromas.

Pickled in the traditional Greek way, this olive has a delicate taste. This olive is picked when black. Serving suggestion: Salads, Antipasto platters, pizza, tapenade

Mugi/Barley Miso. Naturally Fermented Vegan Country of Origin Made in Japan Size 400g

Harcourt Vintage Apple Cider Vinegar is produced from fresh apple juice, naturally fermented and matured. It is unpasteurised and unfiltered, and has the “Mother of Vinegar” still active in the vinegar after bottling. The mother retained in the vinegar ensures that the vinegar continues to mature, developing further in flavour. Harcourt Vintage Apple Cider Vinegar is a high source of Acetic and Malic acids. It is also a quickly absorbed source of potassium. Harcourt Vintage Apple Cider Vinegar is a full strength vinegar, it is not a diluted solution (no water added). This is our premium vinegar, aged on oak for a minimum of 8 years to enhance flavour. It is an exceptional vinegar for use in salads and cooking.

Husk & Harvest is an Australian-owned family business based in the Heathcote region of Central Victoria.

Sriracha Hot Chilli Sauce

Tandoori Curry Paste - a spicy marinade for meats and vegetables to be grilled or barbequed. It gets its name form the traditional ‘tandoor’ or clay oven. Hotness Level: Hot Nut Free • Gluten Free Free from Artificial Colors & Flavoring Suitable for Vegans & Vegetarians. Store in a Cool & Dry Place

Korma Masala Paste Korma is a creamy and delicate curry at the mild end of the hotness scale. The flavour of a korma is based on a mixture of spices, including ground coriander and cumin, combined with yogurt and cooked slowly. A korma may use lamb, chicken or beef, while some kormas combine meat and vegetables such as spinach and turnip. Some korma recipes also incorporate nut and seed pastes or coconut milk.

CONTAINS: SULPHITES. – No Artificial Colours – No Artificial Flavours – No Artificial Sweeteners – Fat Free – No Xanthan Gum – GMO Free – Gluten Free – Vegan Friendly

CONTAINS: SULPHITES. – No Artificial Colours – No Artificial Flavours – No Artificial Sweeteners – GMO Free – Gluten Free – Fat Free – No Xanthan Gum – Vegan Friendly

Arise, mighty Sir Kumara! This local hero is slowly baked in moreish, grain free clusters with protein-powered nuts and seeds, drizzled with organic Canadian maple syrup and dusted with warming spices.

Peanut Lovers Rejoice! With the finest protein-packed peanuts, premium peanut butter from our friends at Fix & Fogg, organic cacao and coconut with bursts of zesty raspberries, all baked into heavenly grain-free clusters. You won’t believe something so nutritious can taste so incredible

Our bulk honey dispensed into bio packs, the same way it has always been!

Our fresh ground Peanut Butter from our bulk range! Just Aussie Roasted Peanuts ground!